Hibiscus Flower Tea/Drink – Boost hemoglobin and strengthen your heart

Hibiscus Flower Tea, or Semparuthi, is more than just a delicious drink; it’s a powerhouse of health benefits! With its vibrant crimson hue and tangy flavor, this tea offers a refreshing alternative to traditional coffee and teas. Suitable for everyone—from kids to adults—incorporating hibiscus tea into your daily routine can elevate your health journey. Here’s why it should be your go-to beverage

Benefits of Hibiscus Flower Tea

1. Controls High Blood Pressure & Cholesterol Levels
– Hibiscus is known for its ability to help regulate blood pressure and cholesterol, promoting cardiovascular health.

2. Cures Cold & Cough
– Rich in Vitamin C, hibiscus tea can ease cold symptoms, soothing sore throats, coughs, and headaches.

3. Boosts Energy Levels
– The antioxidants found in hibiscus help combat free radical damage, naturally elevating your energy levels.

4. Calms Hot Flashes
– Women experiencing menopause can find relief from hot flashes with the soothing properties of hibiscus.

5. Slows Ageing
– Packed with antioxidants, hibiscus may help slow cellular ageing, making it a potential secret to youthful skin.

6. Boosts Immunity
– One of the standout benefits of hibiscus flower tea is its ability to enhance your immune response, keeping you healthy.

7. Maintains Fluid Balance
– According to ancient Ayurvedic practices, hibiscus helps regulate fluid balance and can alleviate water retention.

8. Speeds Up Metabolism
– Hibiscus is a rich source of Vitamin C, crucial for a healthy digestive system, aiding in faster metabolism.

9. Regulates Body Temperature
– In traditional African medicine, hibiscus is used to help regulate body temperature and remove excess heat in hot weather.

10. Supports Hair Care
– Additionally, hibiscus is known to promote hair growth, making it a great choice for hair care enthusiasts.

Who Can Enjoy Hibiscus Flower Tea?

Hibiscus flower tea is suitable for everyone—from kids to adults! It serves as a fantastic caffeine-free alternative to coffee and traditional teas.

Ingredients:

1. Hibiscus (Semparuthi):
– Rich in antioxidants, it supports heart health and helps lower blood pressure.
2. Sukku (Dry Ginger):
– Aids digestion, reduces nausea, and has anti-inflammatory properties.
3. Coriander:
– Boosts immune function, aids digestion, and has antimicrobial properties.
4. Ashwagandha:
– Reduces stress and anxiety, promotes overall wellness, and enhances energy levels.
5. Cumin:
– Improves digestion, supports weight loss, and has antioxidant properties.
6. Amla:
– Packed with vitamin C, it boosts immunity, enhances skin health, and supports hair growth.

Instructions:

1. Take 1 tablespoon of hibiscus flower and add it to water.
2. Boil well, then sweeten with honey or jaggery if desired.
3. Enjoy it warm or mix with milk for added flavor.

Tip: For optimal results, drink hibiscus tea twice a day!